Panna Cafe Express To Go Inc. in Miami, Florida was inspected by the Food and Drug Administration (FDA) on July 16 for foodborne biological hazards and received six citations, according to data posted on the FDA’s official website.
The FDA website indicates that the citations were delivered to the company as follows:
‘You did not exclude pests from your food plant to protect against contamination of food.’
‘You did not exclude pests from your food plant to protect against contamination of food.’
‘You did not conduct operations under conditions and controls necessary to minimize the potential for growth of microorganisms, allergen cross-contact, contamination of food and deterioration of food.’
‘You did not conduct operations under conditions and controls necessary to minimize the potential for growth of microorganisms, allergen cross-contact, contamination of food and deterioration of food.’
‘Your hazard analysis did not identify a known or reasonably foreseeable hazard that required a preventive control.’
‘Your hazard analysis did not identify a known or reasonably foreseeable hazard that required a preventive control.’
The FDA routinely inspects facilities across the nation to determine if the workplaces and their products are compliant with FDA-regulated laws and regulations implemented to improve overall public health. Inspection results are then disclosed publicly for businesses to consistently make smarter business decisions for the future.
The FDA is a government agency that is primarily responsible for monitoring the manufacturing and distribution of human and animal drugs, biological products, medical supplies and tobacco products for safety quality, according to its website.
